The world oceans host a wide range of natural
resources, including fish and fossil fuels. Development and utilization of
these resources generates obvious economic value. Yet, development and
utilization also generates less obvious ecological cost. The challenge of
course is in finding a balance between the two.
This is easier said than done, and I am by no means here to tell you what to
value more and what to value less. What I can do, however, is provide
information - information that you can use to inform your own opinions and
decisions.
First, let’s talk fish. According to the
Food and Agriculture Organization of the United Nations (FAO), as of 2009,
87.3% of global fish stocks were fully or overly exploited (FAO, Fisheries and
Aquaculture Technical Paper 569, 2011). This same report indicates that in
1974, the total was only 60% of
global fish stocks. These findings demonstrate quite clearly that, when it
comes to fish, the balance between economic and ecological values has shifted
towards economic and away from ecological over the past 40 years. Humans are
benefiting from the development and intensification of fisheries at the cost of
the marine ecosystems that host these fish.
Long-line fishing in the tropical western Pacific has increased over many years. (Source: Secretariat of the Pacific Community - Oceanic Fisheries Programme) |
The growth of fishing manifest in the FAO’s
analysis of fish stocks presents a variety of potential threats to migratory
whales. Unsustainable fisheries have the potential to remove important food
sources for whales. The long-distance migrations of humpback whales are energy
intensive. If a whale has to search harder and longer for fish to eat in order
to replenish its energy-rich blubber, it has a lower probability of survival.
Whales are also known to collide with ships.
If ships and whales are in the same areas at the same times, the probability of
collision obviously increases. Many whales bear the scars of such collisions.
Yet, the fishing gear itself is perhaps the
most significant threat to whales. The International Whaling Commission estimates
that 308,000 whales and dolphins get entangled in fishing gear every year (nb –
some sources suggest that as many as 50,000,000 sharks are caught every year as
bycatch in global fisheries). For the whales (and sharks) of Oceania, it is the
long-liners targeting tuna that pose the greatest threats.
Source: IWC |
Every fisherman and fisherwoman I have ever
met is sensitive to these issues. By in large, they don’t want to overfish the
seas and inadvertently kill whales (nor sharks). People who fish for a living
know the ocean. They know and value the ocean and all it supports. They want to
find balance just as much as anybody.
In my opinion, the only way to meaningfully
resolve the inherent competition between economic and ecological values
associated with global fisheries is to accommodate both. The only way we can
make the appropriate accommodations is to collect data and analyze it in an
integrated way – a way that values and respects the value of both fishermen and
fish, dollar for dolphin.
Now, let’s talk about oil and gas. This one
is a bit trickier as, unlike fish, oil and gas are both non-renewable resources,
at least over human time-scales. Once we’ve burned them up, they’re gone. Yet,
despite the well-known fact that oil and gas are non-renewable resources, we
continue to extract more fossil fuel every year from the world oceans – at
exceedingly high risk to the marine environment. According to data published in
an Oil and Gas Journal article (Sandrea and Sandrea, 2010), the amount of oil
extracted from offshore resources has increased ~600% since 1974.
The offshore development of oil and gas is
a classic out-of-sight, out-of-mind facet of our everyday lives. I would
venture to guess with some confidence that most New Zealanders aren’t aware of
the fact that earlier this year (2014) the government opened up 1456% more
ocean floor space to resource exploration than it did in 2002, the first year
an open tender block offer approach
to marine development was used in New Zealand (395,800 km2 in 2014 versus 27,184 km2 in 2002).
Now, this is not to say that all of this
ocean floor will in fact be developed. Rather, these numbers simply represent
the total area of ocean floor the NZ government has put on offer for possible exploration and development –
both processes that require rigorous assessments of environmental impacts
according to New Zealand’s Resource Management Act. But to put the above facts
in context, only 0.5% of the New Zealand marine environment is afforded some
form of official protection. This equates to ~20,000 square kilometers of
protected area - one-twentieth the size of the 2014 New Zealand offshore oil
and gas block offer.
For both fish and fossil fuels, there
appears to have been a prolonged shift in values towards economic and away from
ecological.
Values aside, development of the world oceans
is steadily increasing. There are very real benefits that will result from this
development and it will be an important part of a secure future for billions of
people across the planet. The New Zealand government alone gets $400 million in
oil and gas royalty, and an additional $300 million in oil and gas company tax,
every year (Ministry of Business, Innovation and Employment, Economic
Development Group Occasional Paper 12/07, 2012).
The key questions I would ask are: On
balance, how secure is our future? And, what are the ecological costs of marine
development? To provide answers to these questions we need science. We need data. In short, we need a global
effort committed to finding the right balance between development and
conservation in a rapidly changing world.
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